Tournée Minerale recipes!

This year is already the seventh edition of Tournée Minerale and the number of participants is growing every year.

We've already collected some inspiration with delicious recipes and drinks that go perfectly together in our latest Rise Collection.

The new Rise collection combines sustainability, design and durability, taking form and function to the next level. Rise is created from a circular design and is made from certified 90% recycled 18/8 stainless steel.

Rise's ergonomic contours and flowing lines look as appealing as they feel.

Rise's beautiful, nature-inspired tonal colorways are offered in four shapes and sizes, each styled with a premium drinking experience in mind.

Sipping wine or whiskey, a delicious mocktail or a delicious slow drip coffee will give you a unique experience.

The versatile Rise collection is a stylish addition to your home furnishings, but is also perfect for taking on an adventure in your garden or on a day out!

Strawberry Tiramisu

Tiramisu is a must-have during dinners with friends. But did you know that this dessert is just as delicious without alcohol? With this recipe from TV chef Carlo de Pascale, your dessert will get a summery touch.

Ingredients for 4 persons:

• 4 eggs
• 4 coffee spoons of sugar
• 250 g mascarpone
• 100 g boudoir cookies
• 2 oranges, juiced
• 250 g strawberries, cut in half lengthwise

Preparation method:

• Separate the egg whites and yolks into two different bowls.
• Beat the egg yolk with the sugar until frothy, add the mascarpone and mix gently until smooth. 
• Beat the egg whites until stiff and carefully fold them into the mascarpone.
• Quickly dip the cookies in the orange juice and place them on the bottom of the cake tin.
• Cover with a thin layer of cheese, then a layer of biscuits and finally a layer of strawberries.
• Repeat and finish with the strawberries. Let it set in the fridge for at least 6 hours.

Nojito

A mojito without alcohol? That's a nojito, of course: a festive cocktail with

a punchy name.

A deliciously refreshing drink that you can appreciate even in the middle of winter!

Ingredients for 1 person:

• 10-12 fresh mint leaves
• 12 cl sparkling water
• 1 lime
• Agave syrup (to taste)

Preparation method:

• Place the fresh mint leaves in 12 cl of sparkling water.
• Add the juice of a lime to it
• add some agave syrup, cane sugar or sweetener to taste.
• Garnish your glass with a slice of lime and serve fresh.

Choconuts

A drink we at Elements are all crazy about! 😊

Ingredients:

• 600 ml semi-skimmed milk
• 50 g coconut milk
• 1 ripe banana
• 2 level coffee spoons of cocoa powder
• 2 teaspoons honey (add to taste)

Preparation method:

• Combine all ingredients in a mixing glass.
• mix until smooth and creamy.
• Serve chilled.

Tone

The green wonder drink, always good and fresh!

Ingredients:

• 1 cucumber
• 100g chervil
• 4 sprigs of parsley
• 300g parsley
• 1/2 lemon
• a pinch of salt
• pepper
• ice cubes

Preparation method:

• Squeeze the lemon.
• Place the other ingredients in a juicer.
• Pour the obtained juice into a shaker with ice cubes, a pinch of salt and pepper, shake for a few seconds.

Serve.